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INTERNATIONAL JOURNAL OF PHARMACEUTICAL RESEARCH

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IJPR included in UGC-Approved List of Journals - Ref. No. is SL. No. 4812 & J. No. 63703

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0975-2366
5 - Years Impact Factor

Year 2012 - 2016

Impact Factor: 1.55

Total Publications: 317

Total Citation: 491

Year 2011 - 2015

Impact Factor: 1.46

Total Publications: 326

Total Citation: 477

Year 2010 - 2014

Impact Factor: 1.3

Total Publications: 313

Total Citation: 407

Year 2009 - 2013

Impact Factor: 0.973

Total Publications: 293

Total Citation: 285

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COMPARATIVE ASSESSMENT OF PLANT LECITHINS AS THE TECHNOLOGICALLY FUNCTIONAL COMPONENTS FOR CREATING ENCAPSULATED BIOLOGICALLY ACTIVE SUBSTANCES

Author: ELENA BUTINA*, EVGENY OLEGOVICH GERASIMENKO, IVAN ALEKSEEVICH BUGAETS, ALBINA ANATOLEVNA KOPTEVA
Abstract: This paper is devoted to comparative study of the composition, physico-chemical parameters and functionaltechnological properties of the lecithins obtained from various types of oily raw materials. It has been shown that lecithins produced in Russia, obtained with the use of modern technologies of soybean, sunflower and rape seed oils’ degumming are valuable food ingredients that are competitive to the standard liquid soya lecithins of foreign production. The results of comparative studying the features of structure, physical and chemical indicators and individual functional and technological properties of samples of sunflower, rapeseed and soybean lecithins have been shown. It has been shown that for characterizing and predicting manifestation of specific technologically functional properties of lecithins obtained from various plant materials, features of group composition of fatty acid phospholipids and acyls and their structural characteristics should be considered.
Keyword: lecithin, phospholipids, composition, properties, use.
DOI: https://doi.org/10.31838/ijpr/2018.10.04.026
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0.07
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Impact Factor for five years is 1.55 (2012 - 2016)

Year 2011 - 2015 Impact Factor - 1.46 Total Publications - 326 Total Citations - 477