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INTERNATIONAL JOURNAL OF PHARMACEUTICAL RESEARCH

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IJPR included in UGC-Approved List of Journals - Ref. No. is SL. No. 4812 & J. No. 63703

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0975-2366
5 - Years Impact Factor

Year 2012 - 2016

Impact Factor: 1.55

Total Publications: 317

Total Citation: 491

Year 2011 - 2015

Impact Factor: 1.46

Total Publications: 326

Total Citation: 477

Year 2010 - 2014

Impact Factor: 1.3

Total Publications: 313

Total Citation: 407

Year 2009 - 2013

Impact Factor: 0.973

Total Publications: 293

Total Citation: 285

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PIPPHARMACON & IJPR 2018

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Risk for Adolescent Health Due To Chemical Contamination of Food and Food Stock

Author: EMILIA VALEEVA*, GULGENA A. ISMAGILOVA, ALFIYA I. ZIYATDINOVA, VASIL B. ZIYATDINOV, FARIDA I. SERAZETDINOVA
Abstract: Based on the data on the volume of food consumption data according to the results of the actual nutrition study among the adolescents at the age of 15-17 they calculated the intake of chemical contaminants with local food products and food raw materials. They determined the main food products for adolescents, where chemical contaminants occur most frequently: fruits and vegetables, meat, grain, fish, drinks and milk. They determined the systems most susceptible to the total nonspecific effects at 95%: circulatory, cardiovascular, central nervous and reproductive systems. By the influence of imported products on functional systems they revealed circulatory system and the cardiovascular system. With combined intake of pollutants by food intake, the total hazard index for noncarcinogenic effect development by domestic products (HI) made 9.36 (95%), for imported products HI made 3.1 (95%).
Keyword: chemical contaminants, regional exposure factors, adolescent health, non-carcinogenic risk, critical body systems.
DOI: https://doi.org/10.31838/ijpr/2018.10.04.036
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0.07
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Impact Factor for five years is 1.55 (2012 - 2016)

Year 2011 - 2015 Impact Factor - 1.46 Total Publications - 326 Total Citations - 477