Effects Of Kabasura Water Against N-Cov - A Review
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Author:
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S.KAMALA DEVI, SMILINE GIRIJA A.S
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Abstract:
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Kabasura water is an effective siddha formulation encompassing various bio-active components from different medicinal plants and is recommended recently to treat n-CoV-2019. The preparation involves a simple protocol of boiling and the final preparation is stable, with no changes in the activity of the phytoconstituents. This review highlights the various bioactive properties of kabasura water to treat covid-19. Kabasura drinking water is known for its analgesic, antipyretic, anti-inflammatory and antioxidant properties. The review throws an insight into its anti-covid effect and also urges the need for further experimental validation on kabsura drinking water to clinically suggest and practice its administration against covid disease.
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Keyword:
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Anti-inflammatory, anti-covid effects, Kabasura water, KDW (kabasura drinking water)
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EOI:
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-
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DOI:
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https://doi.org/10.31838/ijpr/2021.13.01.263
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Download:
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Request For Article
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