Probiotic supplement for feeding Aberdeen-Angus bulls: influence on the growth rate and quality of meat
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Author:
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FENCHENKO GRIGORYEVICH, KHAIRULLINA NAZIRA ISLAMOVNA, KILMETOVA INNA ROBERTOVNA, SABITOV MUNIR TIMERGALIEVICH, RODIN IGOR ALEKSEEVICH, GORLOV IVAN FIODOROVICH, MOSOLOV ALEXANDR ANATOLYEVICH
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Abstract:
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This article presents a study of the effect of the Rodafen probiotic feed additive, containing live sporiferous microorganisms Bacillussubtilis and Bacilluslicheniformis, on bodies of Aberdeen Angus steers. An effective probiotic dose that makes 1.5 kg per ton of feed has been established for fattening cattle. The feed additive contributed to the intensive live weight gain, increased the meat productivity and energy value, and positively affected the quality of meat products. Thus, the Rodafen probiotic feed additive can be used as a productivity stimulator for cattle fattening and recommended for intensive technology beef production.
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Keyword:
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beef, fattening, feed additive, meat productivity, probiotic.
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EOI:
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-
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DOI:
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https://doi.org/10.31838/ijpr/2020.12.03.147
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